← the record
AIAAIC-0499

Nutri-Score nutritional labelling system

Nutri-Score is a system for calculating the nutritional quality of food products with A to E grades, and showing them with a sliding scale, with the healthiest products marked with a green A and the unhealthiest with a red E. The assessment is based on an algorithm which ranks foods from -15 for the healthiest products to +50 for the most unhealthy, allocates negative points to nutrients like saturated fats, calories, sugar and sodium and positive ones for the proportion of fruits, vegetables, proteins and fibres in the product. Since its release in France in 2017, Nutri-Score has been adopted by a number of EU countries, including Belgium, Switzerland, Germany, Spain, the Netherlands and Luxembourg. Approximately a quarter of food sold in France is said to use the voluntary labelling system.

Organisation involved
Government of France; Government of Germany; Government of Belgium; Nestle; Auchan; Danone
Product, system or model
Nutri-Score
Where this came from
Share this incident
XLinkedInFacebookWhatsAppEmail
Attribution

This incident was imported from AIAAIC and is used under CC BY-SA 4.0. Our additions to it — the structured fields, the translation, the checks against other reports — are published under the same licence.

This is a record of what was reported, not a finding that anyone broke the law. If it names your organisation and you believe it is wrong, the corrections process is free and open to everyone.